Ingredients
4 Tbsp Coconut flour
6 Eggs
2 tsp Honey
1 cup Coconut milk
2 Tbsp Vanilla extract
Butter to grease the pan
Place all of the ingredients into the Thermomix (or food processor) and mix 5 secs/speed 4.
Scrape down the sides and repeat.
In a hot pan put a small knob of butter to grease the pan.
Place 1/4 cup of mixture into pan and spread out.
Once edges start to brown, flip.
Keep an eye on them as they will cook quickly.
You could serve these crepes with a sweet or savoury filling. My favourite filling would have to be fresh fruit, but this morning I made this strawberry compote to go with ours.