Are you after an easy meal that is full of flavour? This is the dish to make. Its simple, quick, and delicious.
Asian Beef Lettuce Cups
Ingredients
1kg beef, minced
2-3 cloves garlic, minced
1 large shallot, finely diced
1/2 – 1 tsp sambal oelek
3/4 cup tamari
1/4 cup coconut barbeque sauce
1 Tbsp apple cider vinegar
1/4 tsp ground ginger
1/4 tsp salt
1/4 tsp pepper
1 tsp raw honey
15 iceberg lettuce cups
2 spring onions to garnish
- In a hot pan, please the minced beef and brown.
- Once just browned add the garlic and shallots, and cook through for a minute.
- Place the remaining ingredients into the pan and mix through the meat evenly.
- Cook the meat and liquid on med-high so that the sauce reduces and caramelises itself to the meat.
- Once cooked, spoon into lettuce cups and sprinkle with chopped spring onions.
- Serve and enjoy!
